Havly Restaurant Menu

Havly Restaurant’s menu feels well suited to its Honningsvåg setting, leaning into Nordic seafood while adding hearty meats and a few international touches. The standout plates range from Reindeer Steak, Rentierfilet, and Rentier to seafood-focused choices like Cod Filet, Catch of the Day, Local Fish, Tagesfisch, Kongekrabbe, and King Crab with Chips, giving the menu a strong local identity. Soups and coastal dishes such as Fish Soup and Zuppa Di Pesce add warmth, while Salmone, Tuna Tataki, and Tempura Shrimp bring lighter or more refined seafood options. The broader selection, including Pork Neck, Antipasti, Chicken Sandwich, and Cæsarsalat, makes the menu approachable for different appetites, and desserts like Banana Tempura and Tiramisu round things off with a sweet finish.